Description
An easy-to-make treat that perfectly balances sweet and salty flavors. Customizable with various toppings for any occasion.
Ingredients
Scale
- 16 ounces Pretzel rods
- 16 ounces Chocolate or candy melts
- Sprinkles
- Mini M&M’s
- Coconut
- Toffee bits
- Chopped nuts
Instructions
- Melt the Chocolate: Begin by melting your chocolate or candy melts in a microwave-safe bowl. Heat in 30-second intervals, stirring in between until smooth and fully melted.
- Dip the Pretzels: Once the chocolate is melted, take a pretzel rod and dip it into the chocolate, allowing any excess to drip back into the bowl.
- Add Toppings: Immediately sprinkle your choice of toppings over the chocolate-covered part of the pretzel.
- Cooling: Place the decorated pretzel rods on a baking sheet lined with parchment paper. Let them sit at room temperature until the chocolate hardens, about 30 minutes.
- Serve and Enjoy: Once the chocolate has set, your Delicious Chocolate Covered Pretzel Rods are ready to be enjoyed!
Notes
Store in an airtight container at room temperature for up to 1 week. Avoid refrigeration to maintain texture.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Snack
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 pretzel rod
- Calories: 120
- Sugar: 8g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: chocolate, pretzel rods, sweet snacks, party treats, no bake