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Air Fryer Chicken


  • Author: acheyakh-mohamed
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Diet: Paleo

Description

Juicy and crispy Air Fryer Chicken is a quick and healthy weeknight dinner option.


Ingredients

Scale
  • 4 chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 380°F (193°C).
  2. Combine olive oil, garlic powder, paprika, salt, and pepper in a bowl.
  3. Rub the mixture onto the chicken breasts.
  4. Place the chicken in the air fryer basket in a single layer.
  5. Cook for 12-15 minutes or until the chicken reaches an internal temperature of 165°F (75°C), flipping halfway through.
  6. Let it rest for a few minutes before slicing and serving.

Notes

For extra flavor, consider brining the chicken for a couple of hours before cooking. Ensure chicken pieces are not crowded in the basket.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 60g
  • Cholesterol: 160mg

Keywords: air fryer chicken, healthy chicken, quick dinner