Fairy Bread Lamingtons
Colorful Fairy Bread Lamingtons topped with sprinkles and coconut texture.
Spread the love

Delicious Fairy Bread Lamingtons offer a delightful twist on traditional Australian snacks. Combining the nostalgia of fairy bread—simple white bread spread with butter and covered in colorful sprinkles—with the iconic lamington, these treats bring together two beloved concepts into one mesmerizing dessert. They are not only visually appealing but also bursting with flavor, making them perfect for parties, kids’ gatherings, or simply as a fun afternoon treat.

Why Make This Delicious Fairy Bread Lamingtons: A Sweet Twist on Tradition

Fairy Bread Lamingtons are easy to prepare and incredibly fun to eat. Their combination of soft, buttery bread and sweet sprinkles creates a delightful texture and taste that is sure to bring smiles to faces of all ages. Moreover, this recipe is a fantastic way to reinvigorate classic flavors and introduce a playful element to your dessert table. Gone are the days of choosing between fairy bread and lamingtons; now you can enjoy the best of both worlds!

How to Make Delicious Fairy Bread Lamingtons: A Sweet Twist on Tradition

Creating these whimsical treats is a breeze. With just a few steps, you transform simple ingredients into a delightful masterpiece. Don’t worry if you’re new to cooking; this recipe is user-friendly and guarantees great results.

Ingredients:

  • 4 slices White Bread (Use fresh slices for the best texture.)
  • 1/2 cup Salted Butter (Room temperature for easy spreading.)
  • 1 cup Nonpareils Sprinkles (Feel free to mix colors for variety.)

Directions:

How to Make Fairy Bread Lamingtons

  1. Start by removing the crusts from the bread slices for a softer texture and uniform appearance.
  2. Spread a generous layer of room temperature butter on each slice of bread.
  3. Coat the buttered bread with nonpareils sprinkles, covering every inch of the surface.
  4. Cut each slice into quarters to create bite-sized pieces.
  5. If desired, you can stack these pieces and serve them creatively on a plate.
  6. Enjoy your delightful Fairy Bread Lamingtons immediately or refrigerate for later!

Nutritional Information

Per serving (1 piece):

  • Calories: 130
  • Total Fat: 7g
  • Saturated Fat: 4g
  • Cholesterol: 20mg
  • Sodium: 150mg
  • Total Carbohydrates: 16g
  • Dietary Fiber: 0g
  • Sugars: 2g
  • Protein: 1g

How to Serve Delicious Fairy Bread Lamingtons: A Sweet Twist on Tradition

These delightful lamingtons are best served fresh, alongside a cup of tea or as a colorful addition to any dessert platter. They’re perfect for children’s parties, afternoon gatherings, or even as a playful snack while watching movies. Try presenting them on a vibrant platter to catch the eye of guests!

How to Store Delicious Fairy Bread Lamingtons: A Sweet Twist on Tradition

Store any leftovers in an airtight container in the refrigerator. They maintain their best quality for up to 2 days. However, for optimal freshness and texture, it’s recommended to enjoy them shortly after preparation.

Expert Tips for Perfect Delicious Fairy Bread Lamingtons: A Sweet Twist on Tradition

  • Use fresh bread for the best flavor and texture; day-old bread can become too hard.
  • Experiment with different types of sprinkles to create unique looks—think rainbow themes or holiday colors!
  • For an extra touch, consider adding a layer of cream cheese between the butter and sprinkles for added flavor.
  • If desired, you can cut the bread into fun shapes with cookie cutters before spreading butter and sprinkles.

Delicious Variations

  • Chocolate Fairy Bread Lamingtons: Spread Nutella on the bread instead of butter and use chocolate sprinkles.
  • Fruit-Infused Lamingtons: Add thin slices of fruit, such as strawberries or bananas, on top of the butter before adding the sprinkles.
  • Gluten-Free Option: Substitute regular white bread with gluten-free bread to make these treats suitable for gluten-intolerant friends or family.

Frequently Asked Questions

1. Can I use margarine instead of butter?

Yes, you can use margarine as a substitute. However, the flavor might differ slightly, and it may not be as creamy.

2. How can I keep my sprinkles from falling off?

Make sure to coat the buttered bread in sprinkles generously. Additionally, pressing down slightly on the sprinkles can help them adhere better.

3. Can I freeze Fairy Bread Lamingtons?

While it’s best to enjoy them fresh, you can freeze them without sprinkles. Simply assemble the lamingtons and place them in an airtight container, then add sprinkles when ready to serve.

Conclusion

Delicious Fairy Bread Lamingtons bring a unique and joyful twist to traditional favorites, offering a blend of taste and nostalgia. Featuring simple ingredients and easy preparation, they’re a delightful treat that everyone can enjoy. So why not gather your ingredients and whip up a batch today? These colorful, tasty bites are sure to brighten your day and please your taste buds! Share your creations with friends, and don’t forget to invite them to try this fun recipe together. Happy baking!

Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Delicious Fairy Bread Lamingtons


  • Author: acheyakh-mohamed
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A delightful twist on traditional Australian snacks, these Fairy Bread Lamingtons combine the nostalgic flavors of fairy bread and lamingtons into one colorful dessert.


Ingredients

Scale
  • 4 slices White Bread
  • 1/2 cup Salted Butter (room temperature)
  • 1 cup Nonpareils Sprinkles

Instructions

  1. Remove the crusts from the bread slices for a softer texture and uniform appearance.
  2. Spread a generous layer of room temperature butter on each slice of bread.
  3. Coat the buttered bread with nonpareils sprinkles, covering every inch of the surface.
  4. Cut each slice into quarters to create bite-sized pieces.
  5. If desired, stack these pieces and serve them creatively on a plate.
  6. Enjoy your delightful Fairy Bread Lamingtons immediately or refrigerate for later!

Notes

For best flavor and texture, use fresh bread. Store leftovers in an airtight container in the refrigerator for up to 2 days.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: No Cooking
  • Cuisine: Australian

Nutrition

  • Serving Size: 1 piece
  • Calories: 130
  • Sugar: 2g
  • Sodium: 150mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 20mg

Keywords: fairy bread, lamingtons, dessert, Australian snacks, party treats

More Recipes

Pro Chef & Blogger

My name is James Walker, and I’m the founder and lead recipe developer at Smile Food. With over 7 years of professional culinary experience, I’ve cooked in diverse kitchens, studied global cuisines, and developed a passion for making cooking accessible to everyone.