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High Protein Chicken & Sweet Potato Bowls


  • Author: acheyakh-mohamed
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

A comforting bowl of nutrition featuring tender chicken, roasted sweet potatoes, and vibrant broccoli, perfect for meal prep or family dinners.


Ingredients

Scale
  • 2 chicken breasts
  • 2 medium sweet potatoes
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 cup broccoli (or other vegetables)
  • Cooked quinoa or rice (optional)
  • Fresh herbs for garnish (optional)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Dice the sweet potatoes and place them on a baking sheet. Drizzle with olive oil and season with salt, pepper, paprika, and garlic powder.
  3. Bake the sweet potatoes for 25-30 minutes, or until tender.
  4. While the sweet potatoes are baking, season the chicken breasts with salt, pepper, and any additional spices you prefer.
  5. Heat a skillet over medium-high heat and cook the chicken for 5-7 minutes on each side, or until fully cooked.
  6. Steam or sauté the broccoli until bright green and tender.
  7. Once everything is cooked, assemble the bowls by placing the quinoa or rice at the bottom, followed by the sweet potatoes, chicken slices, and broccoli.
  8. Garnish with fresh herbs if desired and serve warm.

Notes

Experiment with different spices and vegetables to keep the dish exciting.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 6g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 55g
  • Fiber: 10g
  • Protein: 40g
  • Cholesterol: 70mg

Keywords: high protein, chicken, sweet potato, meal prep, healthy recipe